A competent certification body and a recognized halal certificate is crucial for manufacturers operating in the international and globalized food market. We offer you both.

The long-term success and constant growth of your company depend on the ability to anticipate new opportunities in society and in the market, to tap these and to consolidate them through trust.

The proven Halal certification system from HALAL CONTROL is the right way.

With this system, you can implement internationally recognized halal guidelines correctly and in a quality-appropriate manner in your production environment. Islamic norms form the basis here – norms for responsible handling of animals and the environment as well as for halal nutrition and quality.

We exclusively employ qualified Islamologists and accredited food chemists / technologists for the halal certification of the various industrial companies and place independent laboratories in our service.